Europe Fermentation Defoamer Market Report

Europe Fermentation Defoamer Market Report, By Product (Silicone-Based, Oil-Based, Others), End User (Dairy, Alcoholic Beverages, Food Products, Pharmaceutical, Chemical, Biofuel, Others) And Country- Europe Market Share, Trend Analysis & Forecast , 2019 - 2028

Report Code : 11039 | Publish Date : September 2021 | Industry : Chemicals_Materials | Geography : Europe


Fermentation defoamers are a main product in a variety of industrial processes. Their use allows to rise the quality and production capacity of the final products. Reducing and controlling the level of foam enhances the performance of production processes as it enables the containers or vessels to be used to their maximum capacity, facilitating pumping and preventing overflows.

Market Dynamic- Europe Fermentation Defoamer Market

The market for fermentation defoamer in Europe is growing at a rapid pace. Major growth factor behind the market growth in the region is rapidly growing food and beverage industry across the countries such as Germany, the UK and France. For instance, Germany is the largest producer of food products in Europe, and the food & beverage industry is the country’s fourth-largest industry sector. According to GTAI, the food and beverage market of the country is characterized by its SME sector of more than 6,000 companies, generating a production value of around EUR 180 billion (USD 211.33 Bn) in 2018.

COVID 19 Impact on Europe Fermentation Defoamer Market Report 

The exclusive COVID 19 impact analysis report by Axiom MRC provides a 360 degree analysis of micro and macro-economic factors on the fermentation defoamer market. In addition, complete analysis of changes on fermentation defoamer market expenditure, economic and international policies on supply and demand side. The report also studies the impact of pandemic on Europe economies, international trade, business investments, GDP and marketing strategies of key players present in the market. The COVID-19 pandemic has affected the Europe fermentation defoamer market and defoamer manufacturers on a slight negative level in the early pandemic period. This is owing to the decreased demand for end use products and decreased production of food and beverage, dairy and alcoholic beverage products during pandemic period as many manufacturing and processing facilities were closed.


Europe Fermentation Defoamer Market Segmental Overview

The study analyses Europe fermentation defoamer market based on product, end user and country. 

Fermentation Defoamer Market by Product

Major products such as silicone-based, oil-based and other fermentation defoamer are analyzed in the Europe fermentation defoamer market. The silicone-based product dominated the Europe fermentation defoamer market in 2021 and is expected to maintain its dominance during the forecast period. And oil-based segment accounted for the second largest market share in the same year. Various properties provided by the silicone-based defoamer, such as thermal stability, chemical inertness, low surface tension, and complete insolubility in water are making more demand for such defoamers in various industries.

Fermentation Defoamer Market by End User

Major end users of the Europe fermentation defoamer market are dairy, alcoholic beverages, food products, pharmaceutical, chemical, biofuel, and others. The dairy segment dominated the Europe fermentation defoamer market, by end user. In addition, the alcoholic beverages segment holds second position in fermentation defoamer market. Increasing production and consumption of alcoholic beverages such as beer, wine and many others in many European countries is propelling the segment growth. For instance, France is one of the largest wine-producing countries with limited beer consumption and higher than average wine consumption per capita. 

Fermentation Defoamer Market by Country

Country wise, the study is comprised of the key countries such as the UK, Germany, France, Italy, Spain and rest of Europe. Germany held the largest market share of Europe fermentation defoamer market and is likely to dominate the market over the estimated time frame. Growing market for end use industries such as dairy, alcoholic beverages, chemical, food products, pharmaceutical and many others is expanding the growth of the market. For instance, Germany is the appropriate location for pharmaceutical production, research and development, and sales of medicines. The country has the largest pharmaceutical market in the Europe region and the fourth largest in the globe behind USA, China and Japan.

Fermentation Defoamer Market Key Players

The major key players of market includes Dow Corning (Michigan), Momentive Performance Materials (New York), Wacker Chemie AG (Germany), Shin-Etsu Chemical Company (Japan), Accepta (England), PennWhite Ltd. (U.K.), Blackburn Chemicals Ltd. (England), ADDAPT Chemicals B.V. (Netherland), Hydrite Chemical Co. (Brookfiled), Elkem ASA (Norway), SIXIN EUROPE, INC. (China), Struktol (Ohio), KCC Basildon Chemicals (South Korea), Yantai Thingking Finechem Technology (China), PMC Ouvrie (France), Bussetti & Co. (Austria), Tiny ChemPro (India), SPAK Orgochem(India) among others.

Recent Development:

January 2021: The Momentive Performance Materials, Inc. announced acquisition of KCC corporation’s silicones business which further strengthening its global capabilities in advanced silicones. The Acquisition will move the capabilities of KCC’s silicones business from KCC corporation combined capabilities and expertise in advanced silicones.

January 2018: Hydrite Chemical Co. acquired Organic Defoamer Group (ODG). ODG is a leading provider of antifoams, defoamers and other speciality products located in Jackson, Wyoming and it serves various industries including food, sugar, grain processing, fermentation, mining & water treatment. Acquisition helps the Hydrite Chemical Co to enhance its customer base these areas.

The study analyses Europe fermentation defoamer market based on product, end user, and country. Major products such as silicone-based, oil-based and other fermentation defoamer are analyzed in the Europe fermentation defoamer market. The silicone-based segment is likely to dominate the market over the forecast period. Increased adoption of silicone-based fermentation defoamer in various endues industries owing to its several benefits is attributed to the market growth. Major end users of the Europe fermentation defoamer market are dairy, alcoholic beverages, food products, pharmaceutical, chemical, biofuel, and others. The dairy segment is likely to register fastest growth in years to come owing to the growing adoption of fermentation defoamer in dairy industry to produce products such as bread, butter, cheese and many others. Country wise, the study is comprised of the key countries such as the UK, Germany, France, Italy, Spain and rest of Europe..

Why to buy this report:

  • The report offers changing market dynamics in the fermentation defoamer market industry, presenting historical, current and projected market size in terms of value (USD Million)
  • The research study provides an in-depth analysis of the industry value chain focusing on the peer and parent markets of the fermentation defoamer market
  • It presents a comprehensive assessment of countries exhibiting promising growth, potential and niche segments and a neutral perspective of the fermentation defoamer market performance
  • The report also offers strategic recommendations in key business segments based on the market estimations and competitive landscape, mapping the key common trends of fermentation defoamer market